The Sindhi Biryani Masala – for biryani from the Sindh province in Pakistan – is one that uses over twenty spices to help create one of the most flavorful biryanis ever known. The addition of prunes gives it an interesting and delicious twist in terms of flavor and texture that is nothing short of being divine.

Ingredients – Red Chilli Powder, Dhania powder, Haldi, Cinnamon, Cardamon, Cloves, Dried Plums & Kewra essence.